Easy Peanut Butter Cookies
1 cup peanut butter (creamy or crunchy)
1 cup sugar
1 large or jumbo egg
1. Mix the three ingredients together.
2. Spoon onto greased non-stick cookie sheet or parchment paper
3. Lightly press with your fingers or a fork.
4. Cook in a 325 degree pre-heated oven for about 8 to 10 minutes until cookies barely start to look “dry” with a slightly moist center (for soft bake cookies) or bake 12 to 14 minutes until fully dry for crunchy cookies (being careful not to burn edges or bottoms of cookies).